In recent months, I’ve been encouraged by others to think a bit more critically about my families food choices. I’ve since watched and read a bit and I find myself still a bit skeptical. If an outsiders generalization of my readers is correct, my skepticism regarding the popular food trends of local and organic might be a bit controversial to you reading. I’m hoping it is, because I’d like to get some feedback and thoughts on the topic and am quite open to having my views changed.
I have to start with a bit of a disclaimer. There are a lot of things espoused by the food movement that my family is already doing. We’ve almost always composted and recycled. We don’t buy a ton of processed foods (microwave type stuff) and we don’t eat red meat much (I never ate it growing up). We even bring our own bags usually. Oh, and we’ve tried to garden in some form most summers. So, along the spectrum, there are a lot of things we are already doing. But, there are some things we aren’t.
We shop at Aldis and Cub, not Whole Foods, The Wedge or other organic/coop/local type places (I’ve tried occasionally). We don’t buy organic when it comes to our produce. And we don’t buy free-range, cage-free, grass-fed or anything when it comes to our meat. And, I haven’t been all that compelled to change those choices. Rather, I’ve had some concerns or critiques.
- The Food Movement seems to be a primarily motivated by self-interest. I’m not saying individuals might have larger societal interest in mind, to that point, the information that’s presented is often in the form of national statistics of obesity, disease, etc. However, the changes that are being done and created are individual family choices. It’s families with the financial means and resources changing their families purchasing habits. I’ve seen very little collective action to encourage more systemic change (Jamie Oliver’s Food Revolution might be a minor exception).
- The justification and reaction seems to be from one extreme to the other. It’s clear our nation has some health issues, obesity, heart disease, diabetes, so on and so forth. And I definitely agree our eating habits are heavily at fault. We eat very unhealthy, highly processed food, and far too much of it (this last part is my vice). However, I don’t think the only solution is to buy local and organic. We’d be a much healthier nation if we ate more fruits and vegetables, organic or not.
There’s more thoughts I’ve had, but at risk of making this too long and not getting some conversation going, I’ll stop here. I’d love to hear your thoughts about food, organic, local, etc and why your making the current choices you do. And feel free to challenge me on the statements above or choices we make.